Until recently, Croatia’s tourist season ran from July through August, and belonged almost exclusively to Europeans, who clogged border crossings in their annual migration to the country’s endless coastline and clear blue sea. Finally, however, the rest of the world has discovered Croatia’s charms: its wealth of Roman ruins, medieval hilltop castles, and staggering cache of natural wonders. Even though the summer season now runs longer and the crowds are larger and more diverse, it is still possible to find a secluded pebble cove, or a family-run winery where time seems to have stood still. Every town and village has at least one restaurant where the locals hang out and where the slice of life you get with your meal is the best dessert there is. When all the big modern hotels are filled, there is always a room waiting in a private home where the landlord welcomes you like a long-lost friend.
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